i really really do. you might already know that, as i did tell you {HERE} & again {HERE}. so you must understand how thrilled i was when tom, urban's owner, bought two new cake plates for me to use out in the cafe!
we are now the proud users of two gorgeous clear glass {have i also told you about my obsession of clear glass everything?} domed cake plates that can also multi task as a punch bowl, a chip & dip plate, or an hors d'oeuvres tray. i will, of course, keep using it as a fantastic domed cake stand, but mutli use things are pretty awesome regardless.
these beauties now sit above my bake case to hold even more tasty treats.
coffee cake, obviously. & did i tell you we now make huge muffins? lemon poppy seed were quite the disaster. {ok, maybe not a disaster, per say. they were delicious. just really really ugly. they wouldn't rise at all. maybe the acid in the lemon?? your thoughts?} so we now are making buttermilk oatmeal muffins. a not super sweet breakfast treat! topped with a little brown sugar for a little more sweet...i am a pastry chef, after all.
love love,
kjp.
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