birmingham restaurant week 2011 has arrived!
for the next 9 days, many restaurants in birmy are offering fantastic menus for their customers. it is a fun opportunity to try something new at your favorite restaurant or finally get to that restaurant you've been wanting to try for so long.
& for me this means i have a lot of work to do. for our dinner offering at urban, we have a peach & blueberry crostata that i will be making all week long. it involves a pie dough filled with a fresh peach & blueberry mix, folded together to form a rustic-looking free form tart. ours is not super sweet to let the freshness of the fruit win over your taste buds.
should be a fun & delicious week.
oh, did i mention my pastry school graduation is this weekend too? it is finally here! really, i'm just excited to hang out with my friend jess, just like old times.
hope you have a wonderful weekend, friends.
love love,
kjp.
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