start with about 15 small biscuits worth of biscuit dough. i make my own biscuit dough from scratch, but you could use frozen biscuits to make it SUPER easy.
cut the biscuits into quarters & roll each in a cinnamon + sugar mixture.
throw 6-8 biscuit pieces into little foil tins {bigger than a cupcake - a jumbo cupcake, if you will}.
then melt a stick of butter & a cup of brown sugar in pan until no longer grainy {just a few minutes). ladle about 2 oz of the buttery sugary goodness over the biscuits.
throw those guys in the oven at 350 for 15-20 minutes {until the biscuits are done throughout}. & now you have monkey bread!
we used to take them out of the tins, so you could see the biscuits all squished together. but we decided that makes you lose a lot of the ooey gooey goodness.
so now we serve them in the tins. they look hip & urban. good thing :)
only 1 more week of the externship! can you believe it? time flies...when you're not in night school :)
love love,
kjp.
oh my gosh those look amazing! I should not read your posts when I am already starving :)
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