this week's menu.

my husband works really hard.  & he has {we have} a huge love for food.  since he started residency, i have tried to make a few homemade meals each week for my love.  fast forward to pastry school starting & this task is a little more difficult.

my idea is to make two or three or four meals at the beginning of the week, so blakey has something {hopefully delicious} to eat for lunch & dinner all week.  monday was my day off, so week 1 is a success!

{your menu for the week, my dear:

1. chicken spaghetti: red casserole dish.  heat individual portions in oven or microwave.

2. bean, cheese, beef, & rice burritos: heat individually in microwave.  add sour cream, hot sauce, salsa as you please.

3. turkey, salami, & pepper jack sandwiches: individually wrapped on bottom shelves.  add mustard, tomato, jalapeno, banana peppers...as you please.

love you!

kjp}

ps the burrito recipe is, shockingly, from the pioneer woman.  a super easy, super manly dish.

OVERVIEW OF MY FIRST DAY:
I. oh.my.gosh, i am back in school
     A. i have a school bag & text books
     B. i will be purchasing the following school supplies
          1. a 3-ring binder
          2. notebook paper
          3. 4x6 notecards
     C. i have homework
     D. syllabus day {still} kind of freaks me out
II. once i get over the initial shock of syllabus day, i think this is going to be awesome.
III. my name is no longer at the beginning of the attendance sheet.  more like 16/26 of the way through.
IV. our chef instructor said to text him if we are running late.  that is so cool.

love love,

kjp.